Australian honey proves to be a powerful anti-bacterial treatment

A Brisbane-based research group found that Australian native myrtle honey has very high levels of the anti-bacterial compound, Methylglyoxal (MGO), and outperforms all medicinal honeys currently available on the market, including Manuka honeys.

Led by the Queensland Alliance for Agriculture and Food Innovation (QAAFI), which is a partnership between The University of Queensland and the Queensland Government's Department of Employment, Economic Development and Innovation (DEEDI), the research is being carried out in conjunction with The Australian Organic Honey Company & Medi Bioactive Australia.

FULL ARTICLE: http://www.physorg.com/news/2011-03-australian-honey-powerful-anti-bacte...